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Assistant Smallwares Manager

Restaurant Depot

This is a Full-time position in Anaheim, CA posted April 22, 2022.

Position Title: Assistant Smallwares ManagerDepartment: SmallwaresSupervisor: Branch ManagerFLSA: Non-exemptPosition Summary:Responsible for the receiving product and ensures that aisles are stocked, labeled, clean and delivered product is packed out, and proper customer service is provided.

50% or more of the job includes manual labor.Essential Functions:+ Ensure proper customer service and works to develop relationships with customers.+ Supervises and works together with Smallwares Supervisor (if applicable) and Stocker/s to assure that shelves are stocked and merchandise is rotated.+ Assists in developing schedules, monitors performance and recommends the proper discipline as appropriate including termination.+ Trains employees in job responsibilities and safe operating procedures+ Interviews candidates and recommends for hires.+ Reviews inventory for product rotation on a daily basis to prevent shrinkage and damages.+ Rotates product as needed.+ Ensures that shelf pricing is correct and reflects the most recent pricing and market conditions.+ Supervises and works alongside the Stocker/s in the receiving of all smallwares products and ensures that the proper paperwork is completed.+ Physically breaks down pallets, stocks product and organizes displays.+ Maintains accurate computer inventory levels by having physical inventories performed on a regular basis and adjustments made.+ Supervises the ordering of smallwares products from vendors on a regular basis to assure we have competitive pricing and minimal shrink due to expirations and not have too much inventory on hand.+ Coordinates that the pallets stored in the racks have the proper block and date tags.+ Follows program to maintain the cleanliness of the area by a regular maintenance schedule of scrubbing, and pulling out pallets and cleaning underneath.+ Insures that excess inventory not slotted on floor is stacked in overhead racks in close proximity to where it is sold.+ Assures that trash is removed from floor and properly handled.+ Makes sure that low stock/out of stock information is communicated to the Inventory Controller after carefully checking the system and rack for product.+ Maintains that all signage is correct and that the flyers prices are reflected on the product.+ Coordinates proper merchandising of aisles (logical adjacencies, proper holding power, and space allocation) and creatively merchandises and sets up impulse areas for merchandising.+ Performs weekly self-audits+ Performs additional duties, responsibilities and projects as assigned.Other Responsibilities:+ Performs other work-related duties as required and assigned.Education, Experience and Skills Required:+ Bachelor’s Degree, OR High School Diploma OR GED with at least 4 years of experience in customer service, OR any appropriate combination of education and experience.+ Ability to read, analyze and interpret general business periodicals, professional journals, and technical procedures.+ Ability to effectively present information and respond to questions from managers, clients, and general public+ Ability to calculate figures, and amounts such as discounts, interest, proportions, percentages, area, mass and volume.+ Proven leadership skills; ability to supervise and direct employees.+ Effective oral and written communication skills.+ High level of interpersonal skills to handle sensitive and confidential situation and documentation.+ Commitment to company values and strong customer orientation.+ Computer LiteracyPhysical Requirements:+ Lift/Carry Abilities (measured for maximum or average load)+ Lift
– 50 lbs+ Carry strength (50′ or less)
– 50 lbs+ Frequent lift/carry (( 12x/hour)
– 50 lbs+ Constant lift/carry (( 30x/hr)
– 20 lbs+ Physical Aptitudes (rated based on level of skill involved)+ Agility/dynamic balance 80-100%+ Finger dexterity
– 80-100%+ Manual dexterity
– 80
– 100%+ Posture Tolerance (rated based on frequency or time involved)+ Stand/walk
– constantly (4 hours at time)+ Reach above shoulder level
– occasionally+ Twist/turn head
– frequently+ Bend over/stoop
– occasionally+ Climb steps/ladder
– occasionally+ Kneel/squat
– occasionallyWork Environment:+ Temperature is moderate+ Equipment in motion (forklifts, electric pallet jacks, scooters)Acknowledgement:I fully understand the responsibilities and qualifications required for this job.

Furthermore, I find that I am capable of performing the required functions.

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