Blake’s Place Cafe & Catering: Restaurant Manager

Job Description Blake’s Place is looking for one exceptional person to join our management team at our Anaheim location.

If you are passionate about working for an established, successful and growing company and have the following we want to hear from you.

Desire to provide excellence in both food and service Friendly, Out Going and highly energetic Hands on organized working manager Strong communication skills (verbal & written) POS and computer skills (word, excel, outlook) Working in a faced paced environment Desire the challenge of working under pressure to achieve company and personal goals Enjoy meeting and talking to customers Leads by example and able to motivate and mentor staff Intuitive and the run it like you own it mentality Excellent appearance; clean, neat and professional Ability to have fun 2 years restaurant management experience (quick service or full service, catering) Excellent references The desire and confidence to be successful If you believe you have the qualifications above and believe you are the right candidate please forward your resume to geneblakesplacebbq.Com today.

No phone calls please.

Visit our website www.Blakesplacebbq.Com and our Facebook Page for additional information.

Serving Orange County since 1996, Blake’s Place Cafe and Catering is a leading barbecue restaurant and catering business.

Committed to giving the highest quality food and friendly service, Blake’s Place specializes in slow-smoked beef brisket, baby back and pork spare ribs, chicken, turkey, pork and salmon that are slow-smoked to perfection.

For more information, please visit http://www.Blakesplacebbq.Com.

Company Description Blake’s Place Cafe & Catering has been in business for over 25 years.

Serving the best real pit smoked BBQ in OC.

Great reputation, Excellent management & staff, Great Team,